K still can't get over the fact that if ever I have a little bit of spare time nowadays, I bake. He still can't believe that I now stay in the kitchen to create something that's edible.
So while munching through fresh choc buns that I made, he asked. Why are you baking a lot lately? Is there something I should know? (We always have a ready supply of buns and cakes from his mum.) I said, well, mum has been making lemon buns since 2003. I want something different, like chocolate, with hundreds and thousands in them!
He said, so what do you call a single hundreds and thousands? One hundreds and thousands?!
I said, I don't know. Shall we just call them 'bits'?
Monday 6 July 2009
hundreds and thousands
Posted by Soy at Monday, July 06, 2009
Subscribe to:
Post Comments (Atom)
2 comments:
SOY, thàts hundreds ànd thousànds of munching good càkes.I know cooking but not bàking, hàhàhà
i usully buy the reàdy to cook (àll prepàred)
todày michel did some tiràmisu.
GOOD às your buns, thousànd delights!
ps thnks for your bàlànce comment in my làst post.
You àre the best! àt the right time!
heehee. this seems veddy veddy british to me; i first saw this in an agatha christie book when i was in HS---they had trifle and the poison was in the hundreds and thousands ;-)
Post a Comment